A is for Antoinette

Antoinette is another gorgeous cafe housed in an old office building at Penhas Road, right beside Fragrance Hotel. It is only 5-10 minutes walk from Lavender MRT.

It was established by the Sugar Daddy Group, helmed by award winning pastry chef Pang Kok Keong (previously from Canele Patisserie). The cafe was named after the last queen of France and it offers classic French sweet and savoury treats.

If you are wondering who is chef Pang Kok Keong, click here!

The concept is primarily French and the entrance is the retail area followed by an arrangement of beautiful vintage re-upholstered of armchairs and coffee tables, a feature wall of painted brick decorated with ornate mirrors.

They serve a wide variety of food. They have pastries, cakes, macarons and chocolates as well as all day breakfast, starters, main courses, sandwiches, crepes and pancakes. They also serve homemade ice cream and their tea menu is rather extensive too!

Their napkins, tea cups, plates and every cutlery item was labeled with the Antoinette symbol - a classic gold letter “A”.

Ange de I'himalaya

Seafood Alio Olio - Mussels, scallops, squids, prawns cooked in white wine sauce with olive oil, chilli and Italian parsley

Concorde - Roasted chicken with bacon and creamy morel mushroom sauce served on the side

Antoinette - Milk chocolate mousse infused with earl grey tea, chocolate biscuit, raspberry coulis, and earl grey tea crumble.

It is their their signature cake and it is highly addictive!

Exotic

It is definitely worth another visit to try their other offerings and it is a great place to have tea session and sweets with the boyfriend or girlfriends!

And oh, they have also got another Antoinette boutique outlet located at 2nd level of Mandarin Gallery!